Soups & SaladsSuper Antioxidant Salad with beets, blueberries and walnuts on a bed of organic greens
Strawberry, Pecan & Spinach Salad with Honey Poppy Seed dressing Lentil Walnut Salad Asian Slaw Salad Brazilian Potato Salad Green Beans, Tomato & Basil with balsamic dressing Quinoa Tabouleh Salad Thai Carrot Coconut Soup Brazilian Black Bean Soup Veggie Chilli White Bean Chard Potato Soup Zucchini Bisque Cream of Mushrooms with Truffle Salt Roasted Root Vegetables Soup Cream of Broccoli with Toasted Almonds |
Specialty Dishes Thai Collard Green Wrap with Macadamia Cheese & Raspberry Sauce
Sushi Burrito Artichoke Pie Brazilian Hearts of Palm Pie Polenta with Roasted Vegetables Lasagna Portobello Pizza with Cashew Cheese and Peppers Sweet Potato Patties Leek Fritters with Sour Cream Herbs Sauce Indian Red Lentil Falafel with Raita or Tahini Sauce Walnut Zuchini Patties with Pesto Sauce South of Border White Bean Burger with Kale Sauce |
TreatsPink Salt Dark Chocolate
Mango Coconut Bites Raspberry Bars Apricot Bars Energy Bars Granola - Assorted Varieties Quinoa Brittle Assorted Muffins Banana Bread Pumpkin Bread |
Desserts Cashew Cheesecake with Strawberry Basil Lime Sauce
Black Bean Brownies Raspberry Mousse Chocolate Mousse Carrot Cake Chocolate Zucchini Cake Raw Peanut Butter Cookies Raw Brownies Berries with Coconut Cashew Cream Peach & Blueberry Cobbler Apple Crisp |